The Patented Pooja Pasta Sauce

This is a super simple sauce recipe that’s easy to put a spin on. So have fun, experiment!

• 2 tbspns olive oil
• 3-6 cloves garlic (Depends on how much you love garlic. Personally, I hate vampires.)
• 3 tomatoes
• 1 small onion
• 1 red pepper
• Other vegetables: green peppers, mushrooms, etc.
• ½ tspn black pepper
• ½ tspn white pepper
• ¼-½ tspn red crushed pepper
• 1 tspn fresh oregano (or ½ tspn dried)
• 1 tspn fresh basil (or ½ tspn dried)
• ¼ tspn parsley

1. Blend tomatoes
2. Brown garlic and onion in oil
3. Add tomatoes and spices
4. After boils once, add vegetables
5. Cook for 30-45 minutes (the longer the better)

(In reality I inherited this recipe from my mom and made a few improvements, but I couldn’t help the alliteration)

Banana Flower Side Dish Recipe

http://indian-food.suite101.com/article.cfm/banana_flower_side_dish_recipe